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Septime alums to open new bistro in the 17th
Grébaut’s former sous-chef Marco (at right) will be opening Gare au Gorille in October Good news for people (like us) who have a hard time getting into Septime: two alums have joined forces to open a...
View ArticleGare au Gorille
Just steps from the train tracks leading to and from the Saint-Lazare train station, this is the new project from two Septime alums, Marc Cordonnier (Grébaut’s former sous-chef) and his front-of-house...
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